Product Details
Air Pressure/Water Pressure: | 6 Bar/2bar | Mesh Belt Width: | 100mm |
Error: | Less Than 1% | Overall Dimension: | 860*600*1400mm |
Power: | 0.55kw | Capacity: | About 35PCS/Min |
Times: | 15~60 Times/Minute | Thickness: | 6~40mm |
Diameter at Maximum: | 150mm(Hamburger Patty Diameter) | Filling Pressure: | 3~15MPa |
Trademark: | Bokang | Transport Package: | Wodden Box |
Specification: | 860*600*1400mm | Origin: | Zhucheng |
HS Code: | 84385 |
Product Description
Introduction
Automatic Fish/Chicken Meat Patty Hamburger Burger Forming Making can automatically complete the meat filling, molding, output and other processes, with the sizing machine, the powder (chip) machine, frying machine, cooking machine, quick-freezing machine, packaging machine into a cooked food production line. With high yield, stable quality characteristics.
Feature
1)Product replacement is convenient, fast, accurate and accurate, and effectively control production costs.
2)The hamburger meat pie making machine is suitable for the formation of meat, poultry or fish, potatoes, vegetables and so on.
3)The whole hamburger meat pie making machine is made of 304 stainless steel and some non-metal materials, which is safe and reliable.
FAQ
Q: How to Operate And Install The Machinery?
A: Manuals will be provided together with machinery;and we usually assemble the machinery and test it before shipment.
Q: What is The Solution For Faults During The Use Of The Machinery?
A: You shall send us the details of the machinery and the failure statements with a photo or a video if necessary,Then we will offer you the professional instructions and suggestions until the machinery works normally.
Q: What Details Are Important Before Ordering The Processing Line?
A: The processing materials, capacity requirements,ichnography of your plant,and also your kind customized requirements shall be provided to us before making accurate plans for you.